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"I like to drizzle the drippings from the cooked turkey over the dressing to enhance the flavor. Michael Scelfo, chef at Boston-based restaurants Alden & Harlow, Waypoint, and The Longfellow Bar, also votes dressing for creativity: I think that its great having a dressing on the side that can be more adventurous than a traditional stuffing flavor

For transitional weather, throw on an oversized cardigan or light jacket and you're ready for whatever the day brings

Olive oil Extra-virgin olive oil is the base of the dressing, so its important to use a good olive oil

The chemicals in hairspray can help eat through the grease so its out of your clothes